- Neighbourhood
- Palm JumeirahSt. Regis Gardens, The Palm (rooftop)
- Price range
- $$$$Tasting menu AED 1,350 per person per tresindstudio.com read 2026-09-20; MICHELI
- Dish to order
- The surprise multi-course "Rising India" tasting menu; Time Out singles out the charred lobster tail with pickled tomato and corn currynamed by timeoutdubai.com
- Status
- Openchecked 20 September 2026
All four sources read treat it as the benchmark for modern Indian cooking in the Gulf: precision, theatre and regional storytelling across a long surprise menu in a 15–20-seat room where every table faces the kitchen. The only recurring caveat is price and the need to book far ahead. Occasion: once-in-a-trip celebration dinner.
Hours: Mon–Sat 6pm–11pm (tresindstudio.com). Licence: Licensed. Kitchen: Himanshu Saini. Booking: Own website / phone +971 58 895 1272. Note: Three MICHELIN stars in the 2025 selection, one of only two in the city, and 19/20 from Gault&Millau. MICHELIN gives the address as St. Regis Gardens; OpenTable says the Nakheel Mall east-wing rooftop. Same rooftop, two addressing conventions.
Sources read 20 September 2026: guide.michelin.com, timeoutdubai.com, theworlds50best.com, gaultmillauae.com, tresindstudio.com.
Illustration only: a stock photograph of Seven-course tasting menu at Monstera Bistro, Ljubljana, not this restaurant. Photograph: Bex Walton from London, England, via Wikimedia Commons (CC BY 2.0).